Description

This Paso Robles Red Blend from Browne Family Vineyards opens with bright aromas of tart raspberry and cherry. On the palate, notes of raspberry, and black pepper are complemented by hints of dark chocolate. This full-bodied wine finishes with dusty tannins that endure for a lingering finish. Pair with bold foods such as blue cheese burgers, rich vegetable stews, or roast beef.

Blend of Zinfandel, Cabernet Sauvignon, and Petite Sirah.

Aromas of toasted almonds and cherry lead to flavors of mocha, black tea and sweet oak. Bright acidity pushes the fruit forward, leaving red cherry on the opalate mixed with ba…